Recipe below serves 3-4.
Rabanos chilenos or Radish salad
This little root veggie is very under appreciated and I didn't discover this til I married a man from a country that champions the radish in their recipes. The taste is uniquely wonderful leaving your mouth tingling for more.
1 bunch of radishes washed and quartered
juice of one lemon/lime
salt to taste
Mix the above ingredients and allow to marinate for about 20 minutes before serving.
No comments:
Post a Comment